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1st Symposium on Food Microbiota


Food-Microbiota-2018-cover small.jpg
Date
14 Juin 2018
Lieu

Paris, France

Problematique

Microbiota & Food 2018 will be divided in different strategic parts:

  • Microbiota & food: recent advances & perspectives / Modifying the microbiota through food    
  • Microbiota, food industry and regulatory aspects    
  • Microbiota, food industry and formulation: presentation of the innovations

The aim of Microbiota & Food 2018 is to provide some ideas and strategies to help integrate an understanding of the industry perspective with the clinical and scientific perspectives to initiate these projects.

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